|Cash Investment:||$50,000||Investment Range:||$149,155 - $433,651|
|Franchise Fees:||$15,000||Training & Support:||Yes|
|Franchise Units:||393||Financing Available:||No|
"Slow Smoked. Served Fast."
It's simple: we want to find the right Owner/Operator first. Second, we use our site selection model to find the right location. Then we assist every step of the way in building a great restaurant and setting our operators up for success.
Dickey's has evolved over the years, changing the public's perception of barbecue and taking the category mainstream. The Dickey's restaurant concept is authentic, inviting and well planned. We aim for 1,800 sq. ft. end-cap or free standing locations to maximize the profitability of our stores.
Each new Dickey's Owner/Operator will take advantage of the decades of experience, improvements and upgrades, attention to detail and the high quality standards established and maintained by the Dickey family. The Dickey's franchise program features:
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Dickey's BarbecueDickey's Barbecue Restaurant is a fast-casual barbecue restaurant that generates great profits and is easy to operate.
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News / Press Releases for Dickey's Barbecue
America’s Got Talent Contestant Performs at New Dickey’s Barbecue Pit in TracyJul 16, 2014 - On Thursday, July 17 at 11 a.m., Veronica and Miguel Ruiz will fulfill their dream of owning their own restaurant when they open Dickey’s Barbecue Pit in Tracy.
Roland Dickey Stops by Plymouth for Guest Event that Gives to Flood ReliefJul 13, 2014 - In an effort to help with local flood relief, all Dickey’s Barbecue Pit locations in the Twin Cities area will be donating 5 percent of sales from Friday to Sunday to area flood relief.
Couple Opens First Dickey’s Barbecue Pit in PalmdaleJul 06, 2014 - On Thursday, July 3 at 11 a.m., Palmdale residents will get a new barbecue option when Dickey’s Barbecue Pit opens just in time for the Fourth of July
Dickey’s Barbecue Pit Brings Slow Smoked Texas Barbecue to BrentwoodJun 12, 2014 - John Clark has always dreamed about being his own boss and on Thursday, June 19 at 11 a.m., Clark’s wish will be granted when he opens his first Dickey’s Barbecue Pit in Brentwood.
Couple Opens First Dickey’s Barbecue Pit in LouisvilleJun 10, 2014 - David Robinson, a certified registered nurse anesthetist (CRNA), wanted to open a business he could leave to his children one day. That’s just what he discovered when eating at Dickey’s Barbecue Pit while visiting Nashville.
Dickey’s Barbecue Kicks off National Barbecue Month with 400th LocationMay 13, 2014 - Slow Smoked Texas Barbecue Now Available in 40 States Across the Country
Gettin' Saucy for National Barbecue MonthMay 02, 2014 - May kicks off National Barbecue Month -- Yee Haw!
New Dickey’s Barbecue Pit in Pinole Kicks Off 3-Day PartyApr 24, 2014 - On Thursday, April 17 at 11:00a.m., the newest Dickey’s Barbecue Pit in California will kick off a three-day grand opening celebration. The first 50 guests at the Pinole location will receive a gift card for up to $50.
DICKEY’S BARBECUE ANNOUNCES “WE’RE HIRING”Aug 29, 2012 - World’s Largest Barbecue Chain Cooks Up National Growth
Dickey's Barbecue Pit Coming Soon to WoodvilleJul 23, 2012 - Look out Florida--Dickey’s Barbecue Pit is heading to Woodville, the “bedroom” rural community of Tallahassee.
Grand Forks Welcomes a new Dickey's Barbecue PitJul 23, 2012 - Josh Becker is bringing Dickey’s Barbecue Pit to Grand Forks.
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Want More Info?Dial 843-284-0990, if you want to speak immediately to the Director of Franchise Development at Dickey's Barbecue!
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About Dickey's Barbecue