|Cash Investment:||$150,000||Investment Range:||$100,001 - $350,000|
|Franchise Fees:||$25,000||Training & Support:||Yes|
|Franchise Units:||800+||Financing Available:||Yes, via third party|
OverviewThe Sbarro vision of success is one that is shared throughout our national network of franchisees. We invite you to share this vision and achieve your own personal goals with all of the rewards that go along with being a member of the Sbarro family of restaurants.
Sbarro has a rich tradition of excellence that it shares with its customers, employees and franchise owners. Italian immigrants Gennaro and Carmela Sbarro achieved their dream of owning a successful business in the United States when they opened the original Sbarro delicatessen. Fifty years later, Sbarro is the #1 Italian quick service franchise in the world.
The same Old World values that helped grow the company from a single location to 800+ restaurants are still present today. We are now joined by hundreds of franchisees, professional staff and restaurant workers, and we pride ourselves on maintaining a close-knit family culture.
Products & Services
The Sbarro brand concept is based on Old World Italian food. What makes it so successful?
Architecture and Venue Adaptability
The flexibility and adaptability of the Sbarro concept, coupled with the company's strong support system, have enabled the brand to expand worldwide. For nearly every conceivable venue, traditional or non-traditional, we have a high-visibility design format to promote success.
Our experienced staff consults with franchise partners throughout the set-up process, from location analysis and design concepts, to facilitating construction. Architects provide preliminary designs in relation to the operational layout for all new units and assist in conversion of layouts for existing sites.Below are some popular examples of successful venues for Sbarro:
Training & Support
A Proven Operation and Support System
Our franchisees are supported by a global organization of culinary, management and restaurant professionals. The Sbarro operating philosophy is simple: open attractive restaurants in high-traffic locations and serve the finest Italian food. No short cuts, just great service and great flavors.
How does Sbarro support its franchisees?
What makes Sbarro a unique value in franchising?
Where we are today
Sbarro is a household name that customers know and trust. Our brand image is among the strongest in the industry and is synonymous with delicious and authentic Italian food at a great value.
Sbarro currently has franchise opportunities in many sought-after markets, and the success of every Sbarro restaurant owner is important to all of us. For this reason, restaurant training, design assistance and marketing plans are the first steps we take to help you as a new franchisee.
Are You a Good Fit for Sbarro?
The Sbarro franchising concept requires a strong personal commitment to the business and an active involvement in restaurant operation by its franchisees. Approval is based on overall experience, financial qualifications and a proven track record of success.
You must be a high-energy person who is motivated to serve others, communicates effectively, and have a successful track record in business management at the level required to operate a high-volume Sbarro. You must also be able to set the pace in a fast-moving environment, and do so for long periods of time. Prior restaurant experience is a plus. A network of $350,000 per store is required and the franchise fee of $25,000 is for a 10 year term. Contact us today for more information!
Franchise User Reviews
People Who Viewed Sbarro Pizzeria Also Submitted for These Franchises
Jimmy John's Gourmet Sandwiches
AAMCO Transmissions, Inc.
Property Management Inc.
News / Press Releases for Sbarro Pizzeria
Sbarro Expands Presence In South America With New Restaurants In BoliviaJul 15, 2014 - Leading Italian Eatery Signs Deal with Sbarro Bolivia SRL to Open Ten New Locations
Browse Related Franchises by Industry
Transitioning from Employee to Entrepreneur"... a step-by-step guide to help you make the transition from the employee culture to that of the entrepreneurial world. This book is a complete toolkit and user's guide for success for everyone who dreams of starting his or her own business."
About Sbarro Pizzeria