Jon Taffer, Bar Rescue star and award-winning hospitality mogul, brings his 35+ years of expertise to Taffers Tavern, a franchise model completely designed top to bottom for efficiency. With minimally staffed, robotic kitchens cooking vacuum-sealed food, and data-driven decisions everywhere, Taffer has crafted The Kitchen of the Future and an overall experience that has never been accomplished before in casual dining.
A bar is a bar, but a tavern has a soul.
Jon Taffer, ‘Bar Rescue’ star and award-winning hospitality expert, has launched his own innovative Full-Service Restaurant concept, Taffer’s Tavern, and it has already caught the attention of experienced restaurant and bar franchisees across the nation and around the world.
Jon knows a tavern is a key place where people gather to eat, drink, and share stories that date back to the times of ancient Rome. Taverns are known as a gathering place and a landmark that is a beacon of camaraderie for their communities. And Taffer’s Tavern is the quintessential pub, a place to gather with your old friends and make new ones along the way. With the ice-cold beers, outstanding signature cocktails, and mouth-watering savory food, it will keep customers coming back week after week.
Franchise investors are always searching for “the next big thing”, and Taffer’s Tavern offers all the ingredients for success; celebrity-owned concept, best-in-class beverage program, the most interesting and delicious bar fare, a streamlined hoodless/ventless restaurant format with a small footprint, and the latest advancements in food preparation technology that offers more volume in smaller spaces and the need for far fewer employees than traditional casual dining restaurants.
Taffer’s Tavern has patrons and franchisees flocking to this concept.
Taffer’s Tavern is looking for qualified investors who share the same passion for serving customers our highest quality food and drinks across the United States. Prospective franchisee should have multi-unit food service operator experience, be hands-on in the operations of their restaurants and adhere to Taffer’s Tavern organizational structure requirements and brand guidelines.
Operational experience in the pub or restaurant business is a plus, but not required assuming a professional General Manager will be part of your team. Prospective Franchisees must meet the minimum requirements below to be considered for a Taffer’s Tavern franchise.
*Investment partners may contribute to this requirement
Taffer’s Tavern is committed to quality and consistency and has developed systems that make franchise duplication successful and easy for franchisees. We use best in class product partners to guarantee efficient distribution to all restaurants. To ensure impeccable operations at every Taffer’s Tavern, we provide our franchisees with the resources and support necessary to succeed.
Support provided to franchisees includes: